Got this Rack of Pork from Costco ( seasonal ) and put a nice rub on it , in the smoker it went at 225 for 2.5 hours. I used apple chips and it turned out great. After letting it rest for 20 minutes I cut it up and it was FANTASTIC 8) 8) 8)
(https://i.imgur.com/cllFoPL.jpg)
(https://i.imgur.com/ksb1K5A.jpg)
(https://i.imgur.com/6hoMsGa.jpg)
(https://i.imgur.com/zy5hFDs.jpg)
(https://i.imgur.com/iLyHJqq.jpg%5B/im%3Cbr%20/%3E%5Bimg%5Dhttps://i.imgur.com/8H8MMJk.jpg)
(https://i.imgur.com/8H8MMJk.jpg)
Damn, that looks good. Do you use an electric smoker or a pellet smoker?
Those are only at Costco during the holidays. Was going to do the exact same thing Tim.
: Latimeria December 20, 2020, 09:04:55 p
Damn, that looks good. Do you use an electric smoker or a pellet smoker?
I used my electric smoker for this one
: spideyjg December 20, 2020, 10:40:47 p
Those are only at Costco during the holidays. Was going to do the exact same thing Tim.
You won't be disappointed ;)
Nice work. Might have to give this a try. Did you have a target internal temp before taking out?
: skrilla December 20, 2020, 08:06:50 p
Nice work. Might have to give this a try. Did you have a target internal temp before taking out?
145 degrees internal temp
Mine is going in this afternoon
: spideyjg December 21, 2020, 12:07:46 p
Mine is going in this afternoon
How did it turn out, curious minds want to know ? ;D
Tuned out fine but took a bit longer than yours. End chops are like 2 meals worth. I usually do the whole boneless loins this is that just with a handle on it.