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Smoked Tuna

Started by Tim524, July 13, 2022, 06:48:40 PM

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Tim524

July 13, 2022, 06:48:40 PM
 My cousin gave me a cooler full of BFT and YFT so I gave it my best shot on the smoker :) As soon as I get my boat back I hope to be catching my own very soon ;) Teriyaki, brown sugar and pepper over night in a bowl in the fridge then onto the smoker with Cherry wood.  225 for 1 1/2 hours, I think it's pretty tasty  8)



Cut into smaller pieces


Let it rest and drip dry




Turned out good  8)




Latimeria

#1
July 13, 2022, 06:58:15 PM
Looks awesome Tim!  Just getting your seafood skills warmed up for all of the fish you guys are going to be catching soon!
You can't catch them from your computer chair.

vdisney

#2
July 14, 2022, 03:46:19 AM
Looks delicious Tim, got me thinking it's time to do another batch myself   8)
Family is Everything..............Honor, Loyalty & Respect

KogaHead

#3
July 15, 2022, 08:19:47 AM
Right off the smoker with a cold beer, does not get any better than that.
2024 Prehistoric Soul Football Champion
(Tom & Jeremy Suck!)

jrodda

#4
July 16, 2022, 08:56:29 PM
If you ever feel like you made too much just let me know...
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